succotash

Dessert

Nana’s Banana Pudding $0.00
Layers of vanilla wafer, vanilla pudding, bourbon caramel, vanilla whip cream, and smoked sugar bruleed banana.
Allergens: gluten, dairy, eggs, corn, wheat
Hummingbird Cake $0.00
Three-layered cake with bananas, pineapple, raisins, dates, and bourbon, topped with cream cheese icing and toasted coconut.
Allergens: gluten, dairy, eggs, tree nuts, wheat
Chocolate Bourbon Pecan Pie $0.00
Rich pecan pie with dark chocolate, brushed with bourbon, served with orange whipped cream.
Allergens: gluten, dairy, eggs, tree nuts, corn, wheat
Seasonal Cobbler $0.00
Seasonal fruit cobbler with a cinnamon biscuit and vanilla whipped cream.
Allergens: gluten, dairy
Sweet Potato Pie-Stuffed Crispy Waffle $0.00
Waffle stuffed with sweet-potato mash, fried crispy, tossed in cinnamon-sugar, served with bourbon whipped cream and caramel.
Allergens: gluten, dairy, eggs, potato, wheat

Main

Roasted Salmon (Dinner) $0.00
Grilled salmon glazed with strawberry-tamarind, served with miso radishes, arugula, and crispy onions over succotash.
Allergens: soy, garlic, allium, onion, corn, fish, honey, nightshades, pepper
Roasted Salmon (Lunch) $0.00
Grilled salmon glazed with strawberry-tamarind, served over a farmer’s market salad and topped with crispy onions.
Allergens: soy, garlic, allium, onion, corn, fish, honey, nightshades, pepper
Spice-Rubbed BBQ Pork Ribs $0.00
Smoked baby back ribs slathered in apple cider vinegar BBQ sauce, garnished with pickled peppers and fried black eyed peas.
Allergens: garlic, allium, onion, gluten, soy, fish, dairy, meat, mustard, nightshades, pepper, pork, tomato, wheat
Shrimp’n’Grits $0.00
Hominy grits with crab etouffee, cheddar, and sautéed shrimp.
Allergens: gluten, shellfish, fish, dairy, soy, onion, allium, garlic, celery, nightshades, pepper, tomato, wheat
Blackened Ribeye $0.00
Blackened and grilled ribeye served with dirty rice and grilled broccolini.
Allergens: garlic, allium, onion, celery, meat, mushroom, nightshades, pepper, red meat, tomato
Pimento Cheese Burger $0.00
8 oz. beef burger with bacon jam, pimento cheese, and pickles on a sesame bun. Served with fries and gochujang ketchup.
Allergens: gluten, dairy, eggs, onion, allium, soy, fish, garlic, meat, nightshades, pepper, pork, potato, red meat, sesame, tomato, wheat
Today’s Catch $0.00
Grilled fish served with gochugaru-lime butter, smoked soy, and sautéed baby bok choy.
Allergens: fish, dairy, soy, sesame, allium, garlic, nightshades, pepper
Chicken & Waffles $0.00
Fried chicken brined in apple cider vinegar, served with waffles, shaved Manchego, and bourbon maple syrup.
Allergens: dairy, gluten, garlic, allium, eggs, corn, meat, nightshades, pepper, poultry, soy, wheat
Crispy Local Catfish $0.00
Cornmeal-crusted catfish served with mint-jalapeno aioli, lettuce slaw, and burnt lemon.
Allergens: fish, onion, allium, garlic, eggs, dairy, corn, mustard, nightshades, pepper
Dirty Fried Chicken $0.00
Fried chicken tossed in gochujang-honey sauce, served with blue cheese fondue, pickled fennel, and fried nori.
Allergens: dairy, gluten, garlic, allium, soy, sesame, honey, meat, nightshades, pepper, poultry, wheat
22oz. Bone-In Smoked Beef Short Rib $0.00
Smoked bone-in short rib with black BBQ sauce, pickled okra, fennel, and house pickles.
Allergens: dairy, fish, soy, sesame, garlic, allium, onion, meat, nightshades, pepper, red meat, tomato
Pulled Pork Sandwich $0.00
Pulled pork with apple cider vinegar BBQ, kimchi collards, and house pickles on a brioche bun. Served with fries.
Allergens: garlic, allium, gluten, soy, dairy, meat, mustard, nightshades, onion, pepper, pork, poultry, tomato, wheat
Delta Rice Bowl $0.00
Vegan rice bowl with smoked tofu, bulgogi mushrooms, soy-pickled cucumbers, kimchi, and dirty sauce.
Allergens: gluten, soy, sesame, garlic, allium, eggs, fish, honey, mushroom, wheat
Avocado Toast BLT $0.00
Open-faced sandwich on Sally Lunn bread with bacon, smashed avocado, tomato, arugula, and radish.
Allergens: eggs, dairy, gluten, allium, meat, nightshades, pork, tomato, wheat
Crispy Catfish Sandwich $0.00
Catfish sandwich with jalapeno-mint aioli, cole slaw, and house pickles. Served with fries.
Allergens: fish, dairy, onion, allium, garlic, gluten, eggs, soy, celery, corn, nightshades, pepper, tomato, wheat
Crispy Chicken Sandwich (Dirty Lee) $0.00
Fried chicken thigh with Dirty Lee sauce, snow onion slaw, blue cheese, and pickled okra on a sesame bun. Served with fries.
Allergens: gluten, soy, dairy, eggs, sesame, onion, allium, garlic, meat, nightshades, poultry, tomato, wheat
Crispy Chicken Sandwich (Pimento) $0.00
Fried chicken thigh with pimento cheese, Duke’s remoulade, cole slaw, and house pickles on a potato bun. Served with fries.
Allergens: gluten, dairy, eggs, fish, soy, garlic, allium, celery, meat, mustard, nightshades, pepper, potato, poultry, tomato, wheat
Blackened Trout Sandwich $0.00
Open-faced blackened trout sandwich on Sally Lunn bread with caper aioli and apple-frisee salad.
Allergens: fish, gluten, dairy, eggs, allium, celery, garlic, wheat
Crispy Smoked Pork Belly Bao $0.00
Bao is a soft, pillowy steamed bun. Our bao is filled with citron tea BBQ smoked pork belly, daikon-carrot slaw, and pickled jalapeño.
Allergens: gluten, wheat, soy, sesame, onion, allium, citrus, meat, nightshades, pepper, pork
Pickled Shrimp $0.00
Old Bay-pickled shrimp over a bright carrot-ginger puree, with cool cucumber, radish, and avocado, finished with crisp house-baked benne crackers.
Allergens: gluten, wheat, shellfish, sesame, garlic, allium, onion, citrus, nightshades, pepper
Shrimp’n’Grits $0.00
A Korean-Southern twist on shrimp and grits — red eye gravy over cheddar grits, local shrimp, mushrooms, and crispy Virginia ham.
Allergens: shellfish, gluten, wheat, dairy, soy, sesame, allium, meat, mushroom, nightshades, pepper, pork, citrus, poultry
Roasted Seabass $0.00
Soy-mirin marinated seabass with a bright gochujang-carrot beurre blanc, crisp potato gratin, and roasted asparagus.
Allergens: gluten, wheat, fish, dairy, soy, onion, allium, nightshades, pepper, potato, citrus
Crispy Tofu $0.00
A hearty, risotto-style dish that is flavorful and entirely plant-based!
Allergens: gluten, soy, sesame, onion, allium, garlic, eggplant, nightshades, mushroom, tomato, wheat
Petit Filet $0.00
Dry-aged petit filet is seared hot in cast iron, basted with butter, garlic, and thyme. Served over a hominy grits cake and gochujang bordelaise, then topped with kimchi-marrow butter and pickled green tomato relish.
Allergens: gluten, dairy, soy, sesame, garlic, allium, corn, nightshades, pepper, tomato, wheat, onion, sulfites, meat, red meat, mustard
Wagyu Flat Iron $0.00
Cold-smoked wagyu flatiron, seared and sliced, finished with yuzu-sorghum pan sauce, furikake onion strings, and a drizzle of citron tea vinaigrette. Served with a side of creamed corn.
Allergens: dairy, fish, soy, sesame, onion, allium, garlic, citrus, corn, honey, gluten, nightshades, pepper, wheat

Appetizer

Deviled Eggs $0.00
Signature deviled eggs filled with either bacon jam or green tomato-kimchi hidden underneath the egg yolk mixture.
Allergens: eggs, dairy, soy, allium, garlic, celery, meat, mustard, nightshades, pork, tomato
Crispy Korean Cauliflower $0.00
Buttermilk dredged cauliflower florets, twice fried and tossed in a Korean sauce. Served with pickled beech mushrooms and daikon-carrot slaw.
Allergens: gluten, dairy, soy, sesame, allium, garlic, corn, honey, mushroom, nightshades, tomato, wheat
Fried Pickles $0.00
Crispy caraway-brined pickles served with a lemon-sriracha aioli.
Allergens: dairy, eggs, garlic, allium, corn, nightshades, pepper
All The Bites $0.00
Sampler platter featuring fried pickles, deviled eggs, and crispy Korean cauliflower.
Allergens: dairy, eggs, soy, sesame, allium, garlic, gluten, meat, nightshades, pepper, pork, tomato
Kimchi Crab Dip $0.00
Creamy gruyere and heavy cream dip with jumbo lump crab and kimchi. Served with grilled Sally Lunn bread.
Allergens: shellfish, gluten, dairy, allium, garlic, eggs, wheat
Nashville Hot Fried Oysters $0.00
Flash-fried oysters tossed in Nashville hot sauce, served over Sally Lunn bread with bread and butter cucumbers and dill-ranch.
Allergens: shellfish, gluten, dairy, eggs, garlic, allium, onion, celery, corn, meat, nightshades, pepper, poultry, wheat
Smoked Chicken Wings $0.00
Spice-rubbed and smoked wings, fried to order and tossed in rub. Served with Alabama white BBQ sauce and celery slaw.
Allergens: soy, fish, dairy, eggs, onion, allium, garlic, celery, meat, mustard, nightshades, pepper, poultry
Maryland Crab Cake $0.00
Pan-seared jumbo lump crab cake with curried remoulade and mirliton mint sesame slaw.
Allergens: shellfish, gluten, dairy, eggs, sesame, garlic, allium, fish, mustard, nightshades, pepper, tomato, wheat
Jamie’s Cornbread $0.00
Mini cornbread loaves served with hot honey and brown butter.
Allergens: gluten, dairy, eggs, garlic, allium, corn, honey, wheat
Shrimp ’n’ Oysters $0.00
Poached Gulf shrimp and local oysters served over crushed ice with assorted sauces.
Allergens: shellfish, fish, eggs, dairy, onion, allium, garlic, honey, mustard, nightshades, pepper, tomato
Nashville Hot Deviled Eggs $0.00
Our signature Deviled Eggs in two distinct offerings: Nashville Hot or Miso-Crab!
Allergens: eggs, allium, garlic, mustard, nightshades, pepper, shellfish, soy
Miso-Crab Deviled Eggs $0.00
Our signature Deviled Eggs in two distinct offerings: Nashville Hot or Miso-Crab!
Allergens: eggs, shellfish, soy, mustard, allium, nightshades, pepper
Crab & Corn Hushpuppies $0.00
Crispy cornmeal hush puppies loaded with lump crab and sweet corn, served with a tangy Old Bay remoulade for dipping.
Allergens: gluten, wheat, shellfish, dairy, eggs, allium, corn, meat, nightshades, pepper, mustard, fish, citrus
All The Bites $0.00
A great sampler platter of our delicious Snacks offerings!
Allergens: gluten, wheat, eggs, shellfish, dairy, soy, allium, citrus, corn, garlic, nightshades, pepper
Pimento Corn Bread $0.00
Sweet creamed corn, pimento, and melted cheddar-jack, baked golden in a cast iron skillet.
Allergens: gluten, wheat, dairy, eggs, corn, nightshades, pepper

Brunch

Umber’s Buttermilk Biscuits $0.00
Buttermilk biscuits served with sorghum butter and seasonal jam.
Allergens: dairy, gluten, wheat
Maple-Glazed Slab Bacon $0.00
Three slices of thick-sliced Nueske’s bacon brushed with bourbon maple syrup and smoked sugar.
Allergens: meat, pork
Pecan Sticky Buns $0.00
Sticky buns with cinnamon-sugar, pecan butter, and cream cheese frosting.
Allergens: gluten, dairy, eggs, tree nuts, wheat
French Toast $0.00
Brioche dipped in creme anglaise, crusted with frosted flakes, served with lemon curd and berries.
Allergens: gluten, dairy, eggs, wheat
Hangover Special $0.00
Skillet with fried eggs, pulled pork, warm potato salad, red-eye gravy, and a buttermilk biscuit.
Allergens: eggs, garlic, allium, dairy, gluten, soy, meat, mustard, nightshades, pepper, pork, potato, poultry, wheat
Crab Cake Hash $0.00
Crab cake hash with potatoes, peppers, poached egg, and kimchi hollandaise.
Allergens: shellfish, gluten, dairy, soy, sesame, onion, allium, corn, eggs, nightshades, pepper, potato, wheat
Kentucky Hot Brown $0.00
Open-faced turkey sandwich on Sally Lunn bread with bechamel, slab bacon, tomatoes, and Manchego.
Allergens: gluten, dairy, meat, mustard, nightshades, pork, poultry, tomato, wheat
Steak’n’Eggs $0.00
Blackened ribeye with warm potato salad and two eggs.
Allergens: dairy, eggs, garlic, allium, onion, meat, nightshades, pepper, potato, red meat

Salad

Smoked & Grilled Pork Belly Ssam $0.00
Smoked and grilled pork belly served in butterleaf lettuce cups with spicy cucumber salad and citron tea BBQ sauce.
Allergens: shellfish, soy, sesame, garlic, allium, onion, honey, meat, pork
Fried Green Tomato Salad $0.00
Fried green tomatoes topped with arugula, pickled green tomatoes, cherry tomatoes, radish, goat cheese, and buttermilk dressing.
Allergens: dairy, eggs, garlic, allium, corn, fish, meat, nightshades, poultry, shellfish, tomato
Dirty Chicken Cobb $0.00
Cobb salad with fried chicken thigh, bacon jam, blue cheese, egg, cornbread croutons, and buttermilk dressing.
Allergens: eggs, dairy, gluten, garlic, allium, soy, sesame, onion, corn, honey, meat, nightshades, pork, poultry, tomato, wheat
Strawberry Salad $0.00
Vibrant starter featuring a medley of textures and flavor profiles!
Allergens: tree nuts, dairy, garlic, allium, onion, meat, pork

Side

French Fries $0.00
Crispy fries served with gochujang ketchup.
Allergens: soy, gluten, nightshades, tomato, wheat
Collards, Kimchi, & Smoked Turkey $0.00
Collard greens cooked with smoked turkey, tamari, and kimchi.
Allergens: soy, onion, allium, garlic, meat, nightshades, pepper, poultry
Collards, Kim-chi, & Country Ham $0.00
Collard greens cooked with country ham, butter, tamari, and kimchi.
Allergens: dairy, onion, allium, garlic, soy, meat, nightshades, pepper, pork, poultry
Mac’n’Cheese $0.00
Elbow macaroni in a creamy cheddar sauce, topped with Old Bay and toasted.
Allergens: gluten, dairy, eggs, wheat
Bourbon-Pickled Jalapeños $0.00
Jalapeños pickled in bourbon, vinegar, and spices. Served with house pickles.
Allergens: honey, mustard, nightshades, pepper
Succotash Curry $0.00
Succotash of corn, lima beans, edamame, cow peas, zucchini, and red peppers in a curry chowder.
Allergens: soy, garlic, allium, dairy, corn, nightshades, pepper
Mushroom Dirty Rice $0.00
Rice cooked with mushrooms, vegetables, and Cajun seasonings.
Allergens: onion, allium, garlic, celery, mushroom, nightshades, pepper, tomato
Crispy Tater Tots $0.00
Tater tots topped with gochujang mayo, furikake, and scallions.
Allergens: eggs, sesame, allium, fish, gluten, soy, wheat
Watermelon & Fried Peanuts $0.00
Diced watermelon with olive oil, smoked sugar, mint, sesame seeds, and crispy fried peanuts.
Allergens: peanuts, sesame
Ginger-Chili Caulilini $0.00
Sautéed long-stemmed cauliflower drizzled with ginger-chili sauce.
Allergens: soy, sesame, allium, nightshades, pepper
Sauteed Collards $0.00
Bright, garlicky, and quick-charred with a soy-rice vinegar finish.
Allergens: soy, sesame, garlic, allium, gluten, wheat

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