Pho Saigon

Simple, honest, aromatic

Ho Chi Minh City-style pho, bánh mì, and fresh spring rolls — bright herbs, bold broth.

Vietnamese cuisine

Bánh Mì

Bánh Mì Thịt Nướng $11.0
Grilled pork bánh mì with house pickles, jalapeño, cilantro, and Maggi mayo
Allergens: gluten, eggs, soy, meat, pork

Appetisers

Chả Giò $9.0
Crispy pork and glass noodle spring rolls served with nuoc cham
Allergens: fish, gluten, allium, garlic, meat, mushroom, pork

Noodles

Bún Bò Huế $15.0
Spicy Huế-style beef and pork noodle soup with lemongrass and shrimp paste
Allergens: shellfish, fish, gluten, allium, meat, nightshades, pepper, pork, red meat, wheat

Rolls

Gỏi Cuốn Tôm $10.0
Fresh prawn spring rolls with vermicelli, lettuce, herbs, and hoisin-peanut dip
Allergens: shellfish, peanuts, soy, gluten, wheat

Pho

Pho Bo Dac Biet $16.0
Special beef pho with rare sliced brisket, tendon, tripe, and meatball in clear aromatic broth
Allergens: gluten, fish, allium, meat, onion, red meat, soy, wheat
Phở Chay $14.0
Vegetarian pho with tofu, mushrooms, and fragrant spiced vegetable broth
Allergens: soy, gluten, mushroom, wheat

Desserts

Chè Ba Màu $7.0
Three-colour Vietnamese dessert with red bean, pandan jelly, mung bean, and coconut milk
Allergens: tree nuts

Rice

Cơm Tấm Sườn $15.0
Broken rice with grilled pork chop, shredded pork skin, fried egg, and pickles
Allergens: eggs, fish, soy, allium, garlic, meat, pork

Open the interactive allergy filter →